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• "If I lived in Cambridge, Massachusetts, I’d eat at Sandrine’s three times a week!"

  Nationally renowned restaurant critic John Mariani

• "Boston's only French/Alsatian restaurant is celebrating its 10th anniversary, and we diners are the luckier for it ... a charming, romantic and overlooked bistro tucked away on a side street in Harvard Square."

  The Boston Phoenix 2006

• "Raymond Ost ... (is) undisputed master of the savory Alsatian specialty called flammekueche ... over the last decade, Sandrine’s has attracted an increasing number of regulars ..."

  The Improper Bostonian 2006


• "... warm and elegant ... a charming hidden gem in Cambridge ... the service friendly and professional, the cuisine full of robust flavors, and the atmosphere welcoming, relaxed and enjoyable."

  www.tablecritic.com 2006

• "Sandrine’s Bistro ... a French landmark in Harvard Square, is tempting lovers ..."

  Panorama Magazine 2006

• "With all of the haute cuisine in town, you might mistake Boston for Paris. A few French standouts: L’Espalier, Aujourd’hui, Sandrine’s."

  Where Magazine 2006

• "A relaxed, civilized change of pace in Harvard Square, Raymond Ost’s rock-solid Franco-German melange defines the menu and the truly European ambiance is really special."

  Zagat Survey 2005